Wednesday, May 6, 2015

Apricot Spicy And Sweet Pork Chops

Apricot Pork Chops

     Had got a great deal on some perfect bone in pork chops at my local store. Wanted a new marinade to cover these pork chops and have a great meal. Came up with this idea from my previous shrimp recipe. Went through my spice cabinet and my fridge and came up with this quick and easy marinade. Hope you enjoy my Apricot Spicy and Sweet Pork Chops.
  • Bone in Pork chops
  • ½ tbs Red pepper flakes
  • ½ tbs ground ginger
  • ½ tbs cinnamon
  • ½ tbs onion powder
  • ½ tbs orange peel grated
  • ½ tbs Brandy
  • 1 tbs apricot marmalade
  • 2 tbs water
  • 2 tbs white vinegar
  • Salt/pepper

1.       Combine all ingredients above in a dish deep enough to marinate your pork chops.

2.       Place chops into dish and cover and toss with marinade.

3.       Set in fridge for at least ½ an hour

4.       Place on grill or broiler for 20 minutes. Flip half way through. Reserve some of the marinade for basting.

     These were fantastic and delicious. The spiciness from the red pepper and garlic and the sweetness from the Apricot and orange peel. I will definitely be making these again.

Prep Time: 10 minutes plus 30 marinating
Cook Time: 20 minutes
Serves 3-5 people

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