This is such a quick and flavorful dish you will make it again and again. In less than 5 minutes you will be eating this amazing entrée. You can use homemade pesto or just buy a good one at your local store. Serve with a side of rice or your favorite vegetable and you are good to go.
Grilled Tuna With Pesto.
Ingredients:
- 2 large tuna steaks
- Pesto
- Salt/pepper
- Olive Oil
1. Salt and pepper the tuna steaks on both sides. Rub with olive oil all over.
2. Over high heat and on a hot grill cook the steaks for roughly 2 1/2 minutes per side to get those grill marks and still be rare in the middle.
3. Slice thin and serve with a side drizzle of fresh pesto.
Easy, Quick, and delicious.
Prep Time: 2 minutes
Cook Time: 5 minutes
Serves: 2.
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