Ingredients:
- 1 store bought pizza dough roll
- 1 lb ground beef
- American Cheese
- Ketchup
- Egg (for wash)
- Salt/pepper
1. Brown the beef with salt and pepper in a large skillet and sit aside.
2. Roll out the pizza dough and cut into equal size squares. Mine made roughly 12.
3. Take a piece of American cheese and lay in the center followed by some of the ground beef filling.
4. Dollop some ketchup on top. Fold over the edges to create a little round bun shaped pocket.
5. Take egg wash and brush over the tops of each one.
6. Bake in 350 degree oven for roughly 12-15 minutes or until tops are browned.
The filling possibilities are endless based on your tastes and what you want to create in these little calzones. You could do pizza, Philly style cheese and beef, etc.
Prep Time: 15 minutes
Cook Time: 15 minutes
Serves: 4
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