Tuesday, January 28, 2020

Easy Beef Stir Fry

Beef-Stir-Fry

Beef Stir Fry

 


This easy and quick stir fry is so much better when made at home and in the convenience of your own kitchen. Easy to make and the perfect combination of flavors. No need for take out now.   Beef Stir Fry.

Ingredients:



  • Thinly sliced beef strips
  • Worcestershire
  • 1/4 cup Soy sauce
  • 1 tsp fresh diced ginger
  • 1 tsp sugar
  • Small bag mixed stir fry vegetables
  • Vegetable oil
  • Cornstarch
  • Rice
  • Salt/pepper


1. Toss beef strips with some shakes of Worcestershire sauce. Salt and pepper Dredge in some cornstarch.

2. In a wok drizzle some vegetable oil and bring to a sizzle over high heat.

3. Cook steak in wok until browned. Remove

4. In same wok saute the ginger and mixed vegetables until tender.

5. Combine soy sauce and sugar in a bowl and pour into wok.

6. Toss beef strips back in and simmer on low until sauce thickens. Serve over cooked rice.

Prep Time: 5 minutes
Cook Time: 15 minutes
Serves: 2+

Beef-Stir-Fry

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